Italian Sausage Burgers
Indulge your taste buds with this easy Italian sausage burger recipe. The Fontina cheese and roasted red peppers add the savory finishing touches.
Ingredients:
- Sweet Italian sausage
- Fontina Cheese
- Roasted red pepper
- Arugula
- Sesame seed buns
Directions:
Prepare the grill for direct cooking over medium heat.
Remove the casing from the sausage.
Shape the meat into burger-shaped patties and grill over direct medium heat, with the lid closed as much as possible, until the juices run clear, about 10 minutes, turning once.
Add cheese during the last minute of grilling.
Grill sliced buns for about 1 minute.
Let rest for 5 minutes after grilling and then place on buns add Roasted Red Peppers and Arugula.