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Heidi Klum as a Pizza Girl

CBS celebrated April Fool’s Day by putting Heidi Klum in a pizza parlor for the sole purpose of pranking the public. "I didn't wear makeup and I had my hair in a bun with a pencil in it." She says no one told her how to disguise herself, but she felt that if she showed up in full makeup, she would be too easily recognized. "I got to be the pizza girl. I got to be someone I am normally not. I was quite rude to people. I would bite their pizza and give it to them. I would drop the dough on the floor, pick it up and use it. I got a lot of [phone] numbers. I was flirting. I don't usually do that because I am happily married." Heidi Klum as a Pizza Server in the CBS show "I Get That A Lot".

Bacon Sandwich Really Does Cure a Hangover

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All men everywhere know that bacon is a miracle food. It’s intuitively obvious. And now here’s the scientific proof! Researchers claim food also speeds up the metabolism helping the body get rid of the booze more quickly. Elin Roberts, of Newcastle University's Centre for Life said: "Food doesn't soak up the alcohol but it does increase your metabolism helping you deal with the after-effects of over indulgence. So food will often help you feel better. "Bread is high in carbohydrates and bacon is full of protein, which breaks down into amino acids. Your body needs these amino acids, so eating them will make you feel good." Ms Roberts told The Mirror: "Bingeing on alcohol depletes neurotransmitters too, but bacon contains a high level of aminos which tops these up, giving you a clearer head." Researchers also found a complex chemical interaction in the cooking of bacon produces the winning combination of taste and smell which is almost irresistible. The r...

Burger Grease Art

Phil Hansen paints a masterpiece with burger grease.

Beef Made Easy

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Retail Beef cuts and recommended cooking methods. Click to enlarge

Mushrooms That Taste Like Bacon

Chef Elliot Prag of the Natural Gourmet Institute shows Sunita Reed how to make shiitake mushrooms taste like bacon and bring out their Umami flavor. ROASTED, CRISP SHITAKES Ingredients: • 1⁄2 pound shitake mushrooms, stemmed and sliced • 1⁄4 cup extra virgin olive oil • 1 teaspoon sea salt Cooking instructions: 1. Preheat oven to 350°. 2. In a bowl combine the mushrooms, oil, and salt. 3. Spread mushrooms on a parchment-lined baking sheet and place in oven. 4. Roast mushrooms until dry and crisp, stirring about every 10 minutes, approximately 45 minutes to one hour. (Oven temperatures may vary.)

Around the World in 80 Buffets

John Pinette is hysterically funny. He may be the best food comedian ever. According to Wikipedia , he's lost a lot of weight since this was filmed. Enjoy!

Original NESTLÉ® TOLL HOUSE® Chocolate Chip Cookies

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Category: Desserts Style: American Servings: Yields - 60 Description: This famous classic American cookie is a treat no matter what the age or occasion. Ingredients: * 2 1/4 cups all-purpose flour * 1 teaspoon baking soda * 1 teaspoon salt * 1 cup (2 sticks) butter, softened * 3/4 cup granulated sugar * 3/4 cup packed brown sugar * 1 teaspoon vanilla extract * 2 large eggs * 2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels * 1 cup chopped nuts Directions: PREHEAT oven to 375° F. COMBINE flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Drop by rounded tablespoon onto ungreased baking sheets. BAKE for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely. PAN COOKIE VARIATION: Grease 15...

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